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Roast Beef Italiano Wrap
Jennifer Pullman
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Servings
1
Calories
0
kcal
Ingredients
1x
2x
3x
1
whole wheat flour tortilla
1 -1 ½
Sabra Spread: Sea Salt & Cracked Pepper
2
ounces
2 slices provolone cheese
2
ounces
lean roast beef
¼
cup
Fried or roasted bell peppers
Baby romaine lettuce
Instructions
Spread the Sabra spread onto the entire tortilla.
Place provolone on top of the Sabra spread.
Next, add the roast beef slices.
Top with peppers and lettuce.
Wrap tortilla and secure with toothpicks if needed.
Nutrition
Calories:
0
kcal
Carbohydrates:
0
g
Protein:
0
g
Fat:
0
g
Saturated Fat:
0
g
Polyunsaturated Fat:
0
g
Monounsaturated Fat:
0
g
Trans Fat:
0
g
Cholesterol:
0
mg
Sodium:
0
mg
Potassium:
0
mg
Fiber:
0
g
Sugar:
0
g
Vitamin A:
0
IU
Vitamin C:
0
mg
Calcium:
0
mg
Iron:
0
mg
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