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–+ servings
Half Batch Triple Chocolate Chip Cookies makes only a dozen and a half cookies.

Half Batch Triple Chocolate Cookies

Jennifer Pullman
Why make a full batch of cookies when you can make half as much and save half the calories!
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Prep Time 10 minutes
Cook Time 9 minutes
Total Time 19 minutes
Course Dessert
Cuisine American
Servings 18 cookie
Calories 175 kcal

Ingredients
  

  • ½ cup Whole Wheat Flour
  • ½ cup All-purpose flour
  • ⅓ cup Cocoa Powder
  • ½ teaspoon baking soda
  • ½ teaspoon baking powder
  • ¼ teaspoon salt
  • 1 stick of butter
  • ⅓ cup sugar
  • ⅓ cup packed brown sugar
  • ½ teaspoon vanilla extract
  • 1 egg
  • 1 cup dark chocolate chips
  • ½ cup chocolate chunks

Instructions
 

  • Preheat oven to 350 degrees F.
  • Combine flours, cocoa powder, baking soda, baking powder, and salt in a medium bowl.
  • Beat together butter, sugar, brown sugar, and vanilla until creamy. Add in egg and beat well.
  • Gradually beat in flour mixture. Blend until well combined.
  • Stir in dark chocolate chips.
  • Drop rounded tablespoons of dough onto a cookie sheet.
  • Press 2-3 chocolate chunks into the top of each cookie.
  • Bake for 8-10 minutes or until cookies are set.
  • Cool on the baking sheet for 3-5 minutes, then remove them and transfer cookies to a wire rack to completely cool.

Nutrition

Serving: 1cookieCalories: 175kcalCarbohydrates: 22.9gProtein: 2.1gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 3.3gMonounsaturated Fat: 0gTrans Fat: 0.2gCholesterol: 22.4mgSodium: 84.7mgPotassium: 0mgFiber: 1.9gSugar: 15.6gVitamin A: 0IUVitamin C: 0mgCalcium: 0mgIron: 0mg
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