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–+ servings
Strawberry Spinach Salad

Strawberry Spinach Salad

Jennifer Pullman
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Prep Time 10 minutes
Total Time 10 minutes
Servings 2
Calories 0 kcal

Ingredients
  

  • 4 cups baby spinach washed
  • 1 cup sliced fresh strawberries
  • ¼ cup pecans chopped or halves
  • 3 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • 1 teaspoon maple syrup
  • Pinch of salt pepper, and dried thyme

Instructions
 

  • Divide spinach, strawberries, and pecans among two large plates or bowls.
  • In a small bowl whisk together olive oil, balsamic vinegar, maple syrup, and seasonings.
  • Divide dressing between both salads as desired (you may have extra dressing)
  • Serve immediately.

Nutrition

Calories: 0kcalCarbohydrates: 0gProtein: 0gFat: 0gSaturated Fat: 0gPolyunsaturated Fat: 0gMonounsaturated Fat: 0gTrans Fat: 0gCholesterol: 0mgSodium: 0mgPotassium: 0mgFiber: 0gSugar: 0gVitamin A: 0IUVitamin C: 0mgCalcium: 0mgIron: 0mg
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