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Lighter Antipasto Salad
Jennifer Pullman
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Servings
2
Calories
0
kcal
Ingredients
1x
2x
3x
1
Romaine heart
chopped
⅓
cucumber
sliced
6
cherry or grape tomatoes
halved
4
artichoke heart pieces
¼
cup
roasted peppers
sliced
¼
cup
mushrooms
sliced
1
slice
provolone cheese
sliced into strips
1
slice
ham
sliced into strips
1-2
slices
genoa salami
sliced into strips
Dressing
2
tablespoons
olive oil
1
tablespoon
red wine vinegar
pinch
of salt
pepper, red pepper, and oregano
Instructions
Combine all salad ingredients.
Whisk together all dressing ingredients until thoroughly combined.
Pour dressing over salad.
Serve immediately.
Serves 1-2.
Nutrition
Calories:
0
kcal
Carbohydrates:
0
g
Protein:
0
g
Fat:
0
g
Saturated Fat:
0
g
Polyunsaturated Fat:
0
g
Monounsaturated Fat:
0
g
Trans Fat:
0
g
Cholesterol:
0
mg
Sodium:
0
mg
Potassium:
0
mg
Fiber:
0
g
Sugar:
0
g
Vitamin A:
0
IU
Vitamin C:
0
mg
Calcium:
0
mg
Iron:
0
mg
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